Mortar and Pestle - If you don't have a mortar and pestle, chop the ginger into slices and evenly smash the spices under the flat edge of a knife. I've been hunting for a superior chai concentrate to make use of in drinks for my long run cafe, which https://arizonagreenteanutritiona58136.p2blogs.com/31014135/a-simple-key-for-unsweetened-black-tea-concentrate-unveiled