Specializing in Anglo-Indian cuisine, the restaurant has cosied as many as spices in a way even the British temperature can’t manage to ruin. Attempt the lamb rogan josh by using a pint of neighborhood ale, and also you’ll be as delighted like a Brit under a rare patch of sunshine. https://kiedrobakery.com/discovering-indian-culinary-excellence-at-hemani-mehmi-in-sydney/